In 2008, we set out to do something familiar but forever unique. Discovering a setting that couldn’t be beat, Good Luck opened in a former industrial enclave with a dedication to serving boldly seasonal cuisine, inspired cocktails, and a wine list that challenged norms. Our menu showcases comfort while inviting the courageous, while our bar invites both the spirited aficionado and the late night reveler.

Good Luck ~ Kitchen | Wine | Spirits ~ Est. 2008